Seeking a deliciously deep dive into Argentina’s empanada culture, I took a hands-on empanada cooking class with Chef Maria at Finca Valentina in Salta, Argentina.
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Food, Wine & Recipes
Delicious food, wine, and recipes from around the world
Modica chocolate festival in Sicily: Indulge in all things chocolate
Sicily may be renown for baroque architecture, beaches, and the Mount Etna volcano, but if you venture there in December you’ll discover it is famous for chocolate too. Chocomodica, a chocolate festival for chocolate lovers. Plus, get a bonus recipe here.
Stollen 1930: gin tasting inside a 600-year-old Austrian cave
Stollen 1930 in Kufstein, Austria, boasts one of the largest collections of gins in the world, deep inside an historic cave carved into the rocks beneath the fortress walls. It’s a remarkable place to visit, even for those who don’t love or even like gin.
Foodies rejoice on a Maine Windjammer cruise with J. & E. Riggin
An historic schooner, secret coves, a lobster bake and sweeping ocean views make a Maine windjammer cruise special. Oh, but the food! Thrill your tastebuds on the J. & E. Riggin, with its focus on local, homemade fare – and get an exclusive J. & E. Riggin recipe.
Hartstone Inn’s Electric Daisy restaurant in Camden a delight + bonus recipe
Hartstone Inn’s new Electric Daisy restaurant in Camden, Maine, offers creative, sustainable food that showcases local farms and foods. Plus, many of Chef Dustin Shockley’s dishes include the Szechuan pepper flower called “electric daisy” for an extra tongue-tingling delight. Subscriber Club members get an insider bonus recipe.
A traveler’s guide to tea culture around the world
In many countries, tea is far more than just another hot drink. It has become a cultural expression of hospitality, spirituality, peace, or harmony. It is often a reason to gather socially. Discover the different tea cultures around the world.
What do you do with lots of lemons? Make super zesty French Lemon Cake!
If you are swimming in lemons during harvest, the question arises: What to do with so many lemons? What I call my “French Lemon Cake” comes to the rescue. I enjoyed this cake in France, but had to develop the recipe myself, of course using lots of juice and lemon zest.
Discover great BBQ, whiskey & hot dogs off I-95 in Johnston County NC
Racing along Interstate 95 in North Carolina, you cut right through Johnston County, southeast of Raleigh. This is not just a gas and bathroom stop: Get ready for award-winning BBQ, one awesome local distillery and, yes, the home of North Carolina’s famous red hot dogs.
Modesto food & drink: California foodie haven hidden in plain view
Foodies on a California road trip don’t have to hunger for great eats along Highway 99. Stop into Modesto to discover a growing, creative, global scene for delicious food and drink in the Central Valley.
Yolo County wines: casual California wine country secret
Yolo County wines are an insider secret, hidden in plain view just west of Sacramento in the California wine country. Discover a rural atmosphere and tasty, award-winning wines with a howdy kind of welcome.
Anderson Valley wineries you need to visit on a California road trip
No road trip to Mendocino County is complete without sipping a few of the best Anderson Valley wines. From casual newcomers to expansive long timers, here are a few down-to-earth Anderson Valley wineries you must visit on your next California road trip.
Cajun cooking class with Spuddy: real Cajun gumbo recipe
Cooking up the best authentic Cajun gumbo is not hard, but it does require a few pointers. Spuddy Faucheux at Cajun Cooking Experience near New Orleans shared his world of cooking with us in a personal Cajun cooking class. Now, we’re sharing the cooking experience and his authentic chicken and sausage gumbo recipe with you.
Best German mulled wine or “Glühwein” recipe for cold winter nights
Nothing is cozier or more warming than a mug of hot German mulled wine, known in Germany as Glühwein. Popular at traditional German Christmas markets you can buy it premixed outside of Germany, but if you want true depth of flavor and fresh spices, follow my Glühwein recipe to make the best mulled wine you’ve ever had.
Best limoncello recipe: limoncello with Everclear for real Italian flavor
Making the best limoncello isn’t that hard. Our delicious limoncello recipe has easy to follow insider tips to create a drink that is not too sweet and has the taste of Italy. WAY better than store bought!
What is a shrub? Old English shrub recipe to relive travel memories
A shrub is a flexible, creative infusion of fruit, herbs, or vegetables mixed with sugar and vinegar to be added to alcohol or soda water. Our cranberry shrub recipe is delicious. This is a perfect drink recipe for history and travel buffs.
Delicious Ukrainian-style ginger tea recipe with lemon, mint and cloves
Whether served hot in the winter or cold in summer, this Ukrainian-style ginger tea recipe with lemon, mint and cloves is sure to make you smile. Subscriber Club members can download the ginger tea recipe for free.
How to cook the best Moroccan couscous, thanks Riad Laaroussa
Until I cooked and then tasted the best Moroccan couscous during a visit to Fes, I had no idea how bad my couscous was. During a casual cooking class at Riad Laaroussa in Fes, Morocco, with the riad’s Queen of the Kitchen, Fatima, we learned to make Moroccan couscous the right way. We’ll show you how!
The Art of Pi: Making pizza at Carriage House Cooking School
I’ve always loved making pizza. Which is why the “Art of Pi – Making Artisan Style Pizza At Home” cooking class at Carriage House Cooking School with Chef Curtiss Hemm was so perfect for me. Learn how to make the perfect pizza margherita and get the recipe here.
Understanding German Christmas market drinks – a short guide
German Christmas market drinks, options and choices. Having a Gluhwein at a German Christmas market seems an easy choice: hot mulled red wine in mug. But do you want a shot with that? Or a different flavor? German Christmas market drinks have become big business. So many choices. We’ll help you decide and know how to ask for what you want.
Charbroiled Oysters Recipe from the Louisiana Oyster Trail
Drago’s Charbroiled Oysters New Orleans style won me over. Know how to grill your own oysters with this recipe for Grilled Oysters from the official Louisiana Oyster Trail recipe book.
Dining at Drago’s Seafood Restaurant on the Louisiana Oyster Trail
We were following the Louisiana Oyster Trail in the town of Metairie just outside New Orleans. Our first stop was at the door of Drago’s Seafood Restaurant, home of the charbroiled oyster. Oysters were on the menu, and Michael was eagerly looking forward to sampling the promised charbroiled oyster dish. Drago’s offers so much more than oysters though, as we were to discover.
Taste of Georgia – fusion of food, culture, wine
Georgia is a unique destination for those interested in adventure, culture, food and wine. As you will see in this brief taste of Georgia video from our friends at GLP Films, this is a country and people very proud of its culinary and wine heritage.
Dining at The Kitchen, a Michelin star restaurant in Sacramento
We know dinner shows are all the rage, but who needs dinner AND a show when dinner IS the show. At The Kitchen in Sacramento, Calif., a Michelin star restaurant, the chefs, servers, wine and ingredients all work together to put on a culinary performance that will keep you coming back, time and again – we promise.
Parrilla food tour a tasty intro to Buenos Aires
As a traveler, navigating the maze of restaurants, foods, potential language differences can be a daunting task in Argentina. Taking a parrilla food tour in Buenos Aires can help. Choripan, empanada, parrilla, and helado head the tasty travel experience on a parrilla food tour.
A traveler’s guide to European coffee culture
We have experienced coffee culture around Europe. And we’ve sampled the many various ways of serving the caffinated elixer, from nearly syrupy dark tablespoons of caffeine in doll-sized cups to huge bowls of espresso and frothy milk. It’s what you do as a traveler – enjoy a cup of local coffee as the locals enjoy it.
5 great Berlin street food markets
As the burgeoning and bustling capital of Germany, Berlin offers an addicting restaurant scene with any international or trendy cuisine you may desire. But in keeping with its gritty, artistic ways, Berlin has a superior street food market scene. We show you 5 great Berlin street food markets you won’t want to miss.
Thai Park Berlin a feast for eyes and tummies
Germany’s capital of Berlin offers every international food imaginable, in restaurants, street markets or, in the case of the most authentic Thai food in the city, spread across a park. Thai Wiese (Thai Park) comes alive every weekend with arguably the best Thai food in Berlin.
Mozzeria Pizzeria: Dining experience more than extraordinary food
Mozzeria pizzeria is a San Francisco restaurant known for its delicious wood-fired Neapolitan pizza. Mozzeria is owned and operated by a deaf couple and the staff is also deaf. With Mozzeria you get both pizza and a remarkable dining experience.
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